

Festival of Speed is our longest-standing Motorsport event, starting in 1993 when it opened to 25,00 people. We were expecting 2000!


Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.


The early Members' Meetings were held for BARC Members, there were 71 between 1949 and 1966.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.




Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.




...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?




Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.



Head Butler David Edney has worked at Buckingham Palace taking part in Dinner Parties for the then Duke of Richmond and the Queen.









As the private clubhouse for all of the Estate’s sporting and social members, it offers personal service and a relaxed atmosphere


For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation






The dining room is host to an original painting from the Goodwood collection of the 6th Duke as a child.


Inspired by the legendary racer, Masten Gregory, who famously leapt from the cockpit of his car before impact when approaching Woodcote Corner in 1959.






Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.


For the last two years, 5,800 bales have been recylced into the biomass energy centre to be used for energy generation


Spectate from the chicane at the Revival to see plenty of classic cars going sideways as they exit this infamous point of our Motor Circuit.


Over the years, the Revival has honoured legends like Jim Clark, Jack Brabham, Dan Gurney and more.


Sir Stirling Moss was one of the founding patrons of the Festival of Speed, and a regular competitor at the Revival.


Festival of Speed is our longest-standing Motorsport event, starting in 1993 when it opened to 25,00 people. We were expecting 2000!


Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill


King Edward VII turned his back on the traditional morning suit and donned a linen suit and Panama hat. Thus the Glorious Goodwood trend was born.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.










King Edward VII (who came almost every year) famously dubbed Glorious Goodwood “a garden party with racing tacked on”.



After the first public race meeting in 1902, 'Glorious Goodwood' became a highlight of the summer season.


Leading women of business, sport, fashion and media, take part in one of the most exciting horseracing events in the world.


The first ever horsebox was used from Goodwood to Doncaster for the 1836 St. Leger. Elis arrived fresh and easily won his owner a £12k bet.


The Hill Start Line is marked by bricks taken from the Indianapolis Motor Speedway.


The iconic spitfire covered almost 43,000 kilometres and visited over 20 countries on its epic journey and currently resides at our Aerodrome.




Goodwood’s pigs are a mix of two rare breeds (Gloucester Old Spots and Saddlebacks) plus the Large White Boar.






Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.




The first ever round of golf played at Goodwood was in 1914 when the 6th Duke of Richmond opened the course on the Downs above Goodwood House.


One of the greatest golfers of all time, James Braid designed Goodwood’s iconic Downland course, opened in 1914.


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.





...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?


...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



...plan strategy in an ancient woodland, enjoy award-winning dining then drive around a racetrack?



We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.


The Gordon Tartan has been worn by the Dukes and Duchesses over the last 300 years.


Built in 1787 by celebrated architect James Wyatt to house the third Duke of Richmond’s prized fox hounds, The Kennels was known as one of the most luxurious dog houses in the world!







Whoa Simon! A horse so determined and headstrong, he not only won the 1883 Goodwood Cup by 20 lengths, but couldn't be stopped and carried on running over the top of Trundle hill










The oldest existing rules for the game were drawn up for a match between the 2nd Duke and a neighbour



The famous fighter ace, who flew his last sortie from Goodwood Aerodrome, formerly RAF Westhampnett has a statue in his honor within the airfield.


The first thing ever dropped at Goodwood was a cuddly elephant which landed in 1932 just as the 9th Duke of Richmonds passion for flying was taking off.


We have been host to many incredible film crews using Goodwood as a backdrop for shows like Downton Abbey, Hollywood Blockbusters like Venom: let there be Carnage and the Man from U.N.C.L.E.




A 20m woodland rue, from Halnaker to Lavant, was planted by our forestry teams & volunteers, featuring native species like oak, beech, & hornbeam


Just beyond Goodwood House along the Hillclimb, the 2nd Dukes banqueting house was also known as "one of the finest rooms in England" (George Vertue 1747).


Flying training began at Goodwood in 1940 when pilots were taught operational flying techniques in Hurricanes and Spitfires.


Bright, fragrant and naturally nourishing, these gut-friendly muffins are designed to start your day on a high note. Combining the subtle sweetness of coconut with the gentle warmth of ginger and a zing of fresh lime, they strike a balance between comfort and vitality. Each bite is packed with ingredients known for their Omega-rich, cholesterol-supporting benefits, making them as wholesome as they are delicious.
Health & Wellbeing
gut health

Gut Friendly Raspberry, Coconut, Poppy Seed, Ginger and Lime Muffins
Ingredients
Makes 12 muffins
80g coconut oil (plus extra for greasing the muffin tin)
3 organic, free-range eggs
200ml coconut milk
Seeds of 1 vanilla pod
10g ground ginger
100ml Goodwood runny honey
15g poppy seeds
Grated zest of 1/2 lime
1tsp baking powder
40g coconut flour
300g fresh raspberries
Fresh coconut and mint leaves to garnish
Method
Preheat the oven to 180 degrees, Gas Mark 4
In a small saucepan, gently warm the coconut oil - it should be body temperature rather than too warm.
Pour into a large mixing bowl, add the eggs, coconut milk, vanilla seeds, ginger, honey, poppy seeds and lime zest. Whisk together to make an emulsion.
Mix in the baking powder with the coconut flour, then sift it into the wet mixture. Using a metal spoon, stir to make a batter.
Divide the mixture between 12 muffin cases or a lightly oiled muffin tin.
Bake in the preheated oven for 15 minutes, until the muffins are risen and golden brown.
While the muffins are cooking, purée two-thirds of the raspberries. Sweeten to taste with honey if you wish.
Remove the muffins from the oven and set them aside to cool for 10 minutes.
Serve warm with the raspberry purée, garnished with the remaining raspberries, fresh coconut and mint.
This recipe is taken from Gut Gastronomy: Revolutionise Your Eating to Create Great Health, by Vicky Edgson & Adam Palmer. This is a great Gut-Friendly cookbook which is based on the health regime devised by Elaine Williams and Stephanie Moore, our Gut Health Programme Leader.
Health & Wellbeing
gut health